The BioSpremi company is an innovative start-up that produces a revolutionary machine for extracting oil from olives. The innovative machine uses a disrupting tech method that is not using water for extraction, that decreases electric energy used during the process and increases the quantity of the extracted product compared to traditional systems. It's also an automatic and synchronized system.
The patented BioSpremi system, was born from a long tradition of olive oil production as part of eco research and innovative process of transformation in agro-tech to facilitate the circular economy based on the reuse of waste and to improve the final product.
The squeezing methodologies of olives is effective to obtain oil of high quality, to contain production costs, to reduce emissions and to reuse processing waste.
Customers want a machine that allows squeeze the olives at an high production speed, with the minimum waste of water and electricity, with a simple and efficient machinery and...
The BioSpremi company is an innovative start-up that produces a revolutionary machine for extracting oil from olives. The innovative machine uses a disrupting tech method that is not using water for extraction, that decreases electric energy used during the process and increases the quantity of the extracted product compared to traditional systems. It's also an automatic and synchronized system.
The patented BioSpremi system, was born from a long tradition of olive oil production as part of eco research and innovative process of transformation in agro-tech to facilitate the circular economy based on the reuse of waste and to improve the final product.
The squeezing methodologies of olives is effective to obtain oil of high quality, to contain production costs, to reduce emissions and to reuse processing waste.
Customers want a machine that allows squeeze the olives at an high production speed, with the minimum waste of water and electricity, with a simple and efficient machinery and BioSpremi answers to all these needs using a simple as innovative technology and costs 30% less compare to other extraction systems on the market today.
The use of BioSpremi solves the problem related to excessive water and energy consumption that is common in food processing to get a very high quality extracted product obtained with low environmental impact.
This technology is applicable also to other seeds or fruits to extract oil or juice, BioSpremi works only using the pressure process, no chemical and no stressed processes are used.
BioSpremi is a new revolutionary method to transform agro-food products, it's environmental sustainability is the new way to work in this industry segment.

Together with the co-founders we started this company because it was necessary to produce and distribute a machine for the extraction of lean and fast ecological olive oil. Everything comes from the idea of the inventor Antonino La Greca and the subsequent obtaining of the patent on our technology, the only one in the world!
What excites us is to be sure, after myriad tests and two prototypes, that this technology will revolutionize the world of olive oil extraction, and not only ...
Our technology can be developed and applied to other oil seeds or other fruit juice
The uniqueness of our solution lies in an industrial secret that is patented, which allows the oil to be extracted from the olives solely by pressure and without water, neither hot nor cold, nor additives or other!
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