Creative Startups LABS: Santa Fe
Connect by Jan 26 '20
Oct 16 '19 (24 hours)
Santa Fe, US
About Creative Startups LABS: San...
LABS Pre-Accelerator for Northern New Mexico Food Entrepreneurs
Are you a passionate and determined founder of a startup that is just getting revved up? Creative Startups LABS may be right for you! Entrepreneurs building local food startups tackling challenges (and opportunities!) such as climate change, food waste, localizing food systems, and building healthier communities are encouraged to apply.
Creative Startups LABS Pre-Accelerator for Food Entrepreneurs is designed to move entrepreneurs from early concept, past prototyping, and into the market quickly.
During the intensive four-week program, you will focus on identifying a market entry strategy, pursuing early customers, and creating a minimum viable product. Concepts including customer discovery and development, business formation and structures, cash flow projections, and creating a sales pipeline are covered. Startups will meet in person to work with Creative Startups faculty, mentors, and market leaders.
The LABS take place online, in-person weekly meetings are held in Santa Fe, NM.
On-boarding: March 9 - 13th
Online courses: March 16th - April 6th
Deep Dive: April 8 - 10th
Wondering if your startup is a fit for Creative Startups? Here are a few of our alumni startups:
~ Eat Me Ice Cream: Exceptionally yummy non-dairy and vegan ice cream
~ Viavii: Local food and culture tourism experiences
~ Organic Press Juice: Unique juice blends using all organic ingredients
~ The Feasting Place: A Pueblo Cooking Experience
~ So Tasty Pies: Handmade Jamaican style "empanadas"
~ L'Atelier du Miel: Local honey production