Customers sits down to order at restaurant. They push up our app, and that particular restaurant's menu will pop up. Customer orders and said order goes right to POS system in kitchen. Ultimately, someone then brings food out. Hence, no more paper menu and substantial reduction in need for restaurants to staff servers (only need a few people to bring food out and wipe tables etc). Lastly, the other half is a management system for restaurants to manage inventory and other basic internal politics. We are solving two problems: 1) customers nervous--notwithstanding vaccines--about COVID and touching menus and talking to servers, and 2) the cost for restaurants to hire servers....
Customers sits down to order at restaurant. They push up our app, and that particular restaurant's menu will pop up. Customer orders and said order goes right to POS system in kitchen. Ultimately, someone then brings food out. Hence, no more paper menu and substantial reduction in need for restaurants to staff servers (only need a few people to bring food out and wipe tables etc). Lastly, the other half is a management system for restaurants to manage inventory and other basic internal politics. We are solving two problems: 1) customers nervous--notwithstanding vaccines--about COVID and touching menus and talking to servers, and 2) the cost for restaurants to hire servers.
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Employees

Ray Shehadeh
Admin