We are America’s first A2 nutrition company currently commercializing fluid milk and actively working on the development of powdered dairy products to include our hallmark, A2 infant formula. We are an innovative, cleaner dairy food & nutrition company with market validation, 3 years of traction and a solid plan to build an engaging brand focused on the health-conscious consumer in sectors valued at over $86bn globally.

What sets us apart is our singular focus on heritage A2 cows whose milk is unlike any other. The A2 genetics of Origin Milk are the same as human milk meaning that 60-80% of people who experience discomfort with dairy can likely enjoy Origin products without experiencing discomfort. Our milk also packs a greater nutritional punch compared to many others on the shelf and is naturally 5%+ milkfat, with 12% more protein, 3x the Omega-3 30% more Vitamin A, 25% more Vitamin D, 15% more calcium and so much more. Plus, heritage breeds are more efficient grazers and thus be...
We are America’s first A2 nutrition company currently commercializing fluid milk and actively working on the development of powdered dairy products to include our hallmark, A2 infant formula. We are an innovative, cleaner dairy food & nutrition company with market validation, 3 years of traction and a solid plan to build an engaging brand focused on the health-conscious consumer in sectors valued at over $86bn globally.

What sets us apart is our singular focus on heritage A2 cows whose milk is unlike any other. The A2 genetics of Origin Milk are the same as human milk meaning that 60-80% of people who experience discomfort with dairy can likely enjoy Origin products without experiencing discomfort. Our milk also packs a greater nutritional punch compared to many others on the shelf and is naturally 5%+ milkfat, with 12% more protein, 3x the Omega-3 30% more Vitamin A, 25% more Vitamin D, 15% more calcium and so much more. Plus, heritage breeds are more efficient grazers and thus better for the environment as they release approximately 30% fewer methane emissions than other breeds. The improved nutritional components & genetic profile of A2 heritage milk translate into premium quality, one-of-a-kind products that connect to consumers & is poised for continued strong growth.

We are currently selling our A2 Guernsey line of whole milk, 2% milk, chocolate milk, heavy cream, butter and cheese throughout stores in the Midwest, on the East Coast and in Colorado & surrounding states. We are accomplishing all of this through local partnerships with farmers & processors in each individual market – a small-scale, local/regional coop of small family farmers who are focused exclusively on A2 heritage cows. We have recently developed a 24-hour fermented drinkable yogurt which has the unique distinction of being 100% carb-free (unlike all other yogurts currently available) and thus approved by SCD (Special Carbohydrate Diet), Keto and other plans that restrict carbs. This is the first of its kind drinkable yogurt in the U.S. and will fill an unmet need in the market as people who have eliminated carbs can enjoy the great nutritional benefits of a 24-hour fermented dairy yogurt without the carbs.

We are tuned in to a demographic who loves dairy & are working to expand the dairy market by targeting others with our unique messaging of heritage A2 products that bring people back to dairy.

We have our sights on A2 heritage infant formula and the DFA accelerator is key.
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adrian bota
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adrian bota The Origin Milk Company